So buy tickets today for this fun, endive(r) on August 30th from 4:30 to 8:30 at the Sheraton Dallas Hotel, downtown. Tickets are available from the American Institute of Wine and Food $65 in advance for members, $75 for non-members.
And remember, not only is there an open wine bar, but the finest restaurants in Dallas will be competing their salad forks off for the title for Caesar 18, including: Anthony Bombaci (Nana at the Hilton Anatole Hotel), Eric Brandt (Rosewood Mansion on Turtle Creek), Tiffany Derry (Go Fish Ocean Club), Eric Dreyer (Fearing's at The Ritz-Carlton), jW Foster (The Pyramid Restaurant & Bar at the Fairmont Hotel), Tracy Miller (Local), Grant Morgan (Dragonfly Restaurant at the Hotel ZaZa), Jeff Moschetti (The Landmark Restaurant at the Warwick Melrose Hotel), Daniel Nemec (Kirby's Steak House), Brian Wubbena (Truluck's).
This party sells out quickly, make your reservations today!
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