Tuesday, October 7, 2008

October Wine and Food Dinner At Sevy's

Monday October 27th, featuring "Tastes From Nantucket", a champagne reception at 6:30 followed by four courses paired with specially selected wines to compliment each course. $59.95 per person (plus tax, tip).

The menu for this event is finalized around mid-month, if you would like it emailed to you, please let me know at ChefSevy@aol.com . Reservations are required for this dinner and may be made at SevysCatering@aol.com .

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